Snack Bar
Inspection October 13th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.
Violations
Code | Description |
---|---|
22-20-5 |
Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance inside interior of ice machine bin. |
36-37-5 |
Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. |
25-06-4 |
Basic – Single-service articles not stored inverted or protected from contamination. Observed styrofoam to go containers not inverted on shelf above build table. Operator inverted items during inspection. Corrected On-Site Repeat Violation |
14-12-4 |
Basic – Utensils in poor condition. Observed in use stainless steel knife on cutting board with broken tip by the blade. Operator voluntarily discarded knife during inspection. Corrected On-Site |
12A-07-5 |
High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee put on gloves to prepare a grilled cheese sandwich without washing hands. Discussed proper hand washing practices with operator. Employee then washed hands before putting on gloves to complete task. Corrected On-Site |
11-27-4 |
Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided Operator with Clean up Form DBPR HR 5030-104 via email.n Corrective Action Taken |
31A-09-4 |
Intermediate – Handwash sink not accessible for employee use at all times. Observed mesh screen and empty soda can in hand washing sink. Operator removed during inspection. Corrected On-Site |
31B-02-4 |
Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Operator refilled during inspection. Corrected On-Site Repeat Violation |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with Employee Reporting Agreement DBPR Form HR 5030-103 via email. Operator completed printed copy during inspection. Corrected On-Site |
29-28-4 |
Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water filter attached to ice machine dated 07/13/2020. |
- Ownership Changed: Delinquent
- Rank:
- Expiration Date: 12/01/2023
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