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Skippers Dockside

527 CARIBBEAN DRIVE KEY LARGO 33037 Key Largo

Inspection July 25th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.

Violations

Code Description
24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed in clean plastic containers in shelves next to dishwasher machine.

10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in cooked quinoa container, Manager removed during inspection. Corrected On-Site

10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water at 89° F in expo area. Manager removed during inspection. Corrected On-Site

22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed in pizza cooler kitchen area.

08B-12-5

Basic – Stored food not covered. Observed cooked chicken container not covered inside walk-in cooler, Manager covered during inspection. Corrected On-Site

06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed hot dog package in standing water, Manager turned on water. Corrected On-Site

21-09-4

Basic – Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Observed in kitchen area.

31B-03-4

Intermediate – No soap provided at handwash sink. Observed at kitchen area, Manager restocked during inspection. Corrected On-Site

41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed in kitchen area.

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 10/01/2024

Report details

Business License ID 5428259

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