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Shangri La Bath & Sauna

5636 E HILLSBOROUGH AVENUE TAMPA 33610 Tampa
Inspection Date 11/30/2023
Inspection Disposition Inspection Completed – No Further Action

Inspection November 30th, 2023

Violations

Code Description
14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Repeat Violation
12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on prep table
23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with dust and grease
42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Repeat Violation
21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Repeat Violation
08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef and raw chicken stored over cut leafy greens in reach-in-cooler
11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Microwave
11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.

  • Ownership Changed: Delinquent
  • Rank:
  • Expiration Date: 02/01/2024

Report details

Business License ID 3917033

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