Sha-garee’s Seafood & More
Inspection September 27th, 2023 Administrative complaint recommendedAn inspection has identified serious non-compliance issues that have not been promptly corrected or that pose a significant public health risk.
Violations
| Code | Description |
|---|---|
| 36-06-4 |
Basic – Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first Soiled cardboard behind fryer |
| 38-07-4 |
Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers Light cover half way on in Kitchen area |
| 23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust Hood filter are soiled with greasenGrease build up on Exterior of fryers |
| 36-64-5 |
Basic – Objectionable odors in bathroom or other areas of the establishment Near restrooms |
| 35B-03-4 |
Basic – Outer openings not protected with self-closing doors Back door of establishment |
| 29-08-4 |
Basic – Plumbing system in disrepair Leaning mop sink, leg broken Repeat Violation |
| 50-17-3 |
High Priority – Operating with an expired Division of Hotels and Restaurants license License expired June 1, 2021 Admin Complaint |
| 29-37-4 |
High Priority – Spray hose at dish sink lower than flood rim of sink Triple sink |
| 11-27-4 |
Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment No written procedures provided, emailed manager written procedures Repeat Violation |
| 05-08-4 |
Intermediate – No probe thermometer provided to measure temperature of food products Per manager her thermometer broke she will purchase another one Repeat Violation |
| 41-17-4 |
Intermediate – Spray bottle containing toxic substance not labeled Yellow solution stored in an unlabeled spray bottle, manager labeled spray bottle Corrected On-Site |
- Ownership Changed: Delinquent
- Rank:
- Expiration Date: 06/01/2021
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