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Sandbar Grill

2030 N ATLANTIC BLVD FORT LAUDERDALE 33305 Fort Lauderdale
Inspection Date 01/24/2024
Inspection Disposition Inspection Completed – No Further Action

Inspection January 24th, 2024

Violations

Code Description
14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed Togo ramekin being used as a scoop on cook line. Operator removed and replaced with scoop. Corrected On-Site
23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles on cook line.
08B-38-4

Basic – Food stored on floor. Observed cases of food stored on the floor in walk-in freezer. Operator placed on shelves. Corrected On-Site
10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment on cook line. Operator removed, cleaned, sanitized, and held in knife rack. Corrected On-Site
10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed cook line utensils held in water at 132F with out costa r heat source. Operator removed, cleaned, sanitized, and stored dry. Corrected On-Site
31B-03-4

Intermediate – No soap provided at handwash sink. Soap dispenser at dish area not functioning. Operator replaced during inspection. Corrected On-Site

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 12/01/2024

Report details

Business License ID 1622377

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