Salento Steak House
Inspection July 25th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.
Violations
| Code | Description |
|---|---|
| 23-24-4 |
Basic – Buildup of food debris/soil residue on equipment door handles Soiled exterior of equipment including handles to coolers. Prep line. |
| 40-06-5 |
Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items Employee personal cellphone on prep Area. Moved by manager. Corrected On-Site |
| 36-17-5 |
Basic – Floor tiles missing and/or in disrepair Missing floor tile by Dish Machine line. |
| 22-45-4 |
High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized Dish Machine. Chlorine 0 ppm. Machine adjusted by manager. Final run 100 ppm. Chlorine. Corrected On-Site |
- Ownership Changed: Current
- Rank:
- Expiration Date: 06/01/2024
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