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Sabine Caribbean Restaurant

209 SE 2 AVE DELRAY BEACH 33483 Delray Beach
Inspection Date 01/30/2024
Inspection Disposition Inspection Completed – No Further Action

Inspection January 30th, 2024

Violations

Code Description
29-09-4

Basic – Faucet broken at handwashing sink at kitchen.
31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees at bathroom.
29-20-5

Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink at bathroom.
14-31-5

High Priority – Nonfood-grade bags used in direct contact with food…cooking potatoes with garbage bag . Operator removed bag Corrected On-Site
03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit….hot holding pork with pepper 98°-119° , fish 128° , white rice 121° in hot holding table at front line being held less than 4 hours . Operator time marked. Corrective Action Taken Repeat Violation
27-16-4

Intermediate – Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink at bath room .

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 12/01/2024

Report details

Business License ID 6020418

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