Rose’s Daughter

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation…confit tomatoes date marked 12/21/23 at walk in cooler . Stop sale issue . Employee discarded Corrected On-Site Warning

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition…. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation…confit tomatoes date marked 12/21/23 at walk in cooler . Warning

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse…. Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours…. Observed At 4 pm Yesterday cooked broccoli 55° prep at 11 am , capers opened at 11am in flip top reach in cooler at kitchen . Warning

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit…. Green peas 49°, ground sausage 51°, mushroom 48°, cheese 50° , raw sea food 47° in flip top reach in cooler below hot expo shelf at kitchen being held less than 4 hours . Employee removed to walk freezer , some time marked … vegan cheese 55°, sauce 56°, cheese 56° in make table and mushroom 46°, cheese 50 ° in make table at pizza station being held less than four hours, employee time marked . Corrective Action Taken Warning

High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours…. Observed At 4 pm Yesterday cooked broccoli 55° prep at 11 am , capers opened at 11am in flip top reach in cooler at kitchen . Stop sale issue . Employee discarded food. Corrected On-Site Warning

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit…hot holding meatballs 115° in steam table being held less than 4 hours . Employee reheated 196° at time of inspection. Corrected On-Site Warning