River Club Grille
Inspection October 5th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.
Violations
Code | Description |
---|---|
36-34-5 |
Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance Observed soiled ceiling vent over slicer and prep table. |
14-11-5 |
Basic – Equipment in poor repair Observed the walk in freezer door missing gaskets. n Repeat Violation |
35B-01-4 |
Basic – Exterior door has a gap at the threshold that opens to the outside Observed a 1" gap at the bottom of the back door in 2 areas. n Repeat Violation |
14-69-4 |
Basic – Ice buildup in reach-in freezer and/or walk-in freezer Observed ice build up on walk in freezer door. n Repeat Violation |
53A-03-7 |
Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/nObserved expired Certified Food Manager certificate. |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses Observed some illness reporting forms completed but not all. Operator will complete. n Corrective Action Taken |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2024
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