Rancho Latino Lechonera & Restaurante

Basic – – From initial inspection : Basic – Employee eating while preparing food

Food worker drinking from open cup in kitchen while preparing food. – From follow-up inspection 2023-05-18: Time Extended – From follow-up inspection 2023-05-22: Time Extended – From follow-up inspection 2023-07-20: Time Extended

Basic – – From initial inspection : Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food

Food worker wearing watch while preparing food. – From follow-up inspection 2023-05-18: Time Extended – From follow-up inspection 2023-05-22: Time Extended – From follow-up inspection 2023-07-20: Time Extended

Basic – – From initial inspection : Basic – Kitchen Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. – From follow-up inspection 2023-05-18: Time Extended – From follow-up inspection 2023-05-22: Time Extended – From follow-up inspection 2023-07-20: Time Extended

Basic – – From initial inspection : Basic – No hot running water at mop sink. – From follow-up inspection 2023-05-18: Time Extended – From follow-up inspection 2023-05-22: Time Extended – From follow-up inspection 2023-07-20: Time Extended

Basic – – From initial inspection : Basic – Soiled dry wiping cloth in use, at wait station. – From follow-up inspection 2023-05-18: Time Extended – From follow-up inspection 2023-05-22: Time Extended – From follow-up inspection 2023-07-20: Time Extended

High Priority – – From initial inspection : High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food

Food worker picking up spilled rice with bare hands from kitchen floor , placed gloves without washing hands. Educated operator. – From follow-up inspection 2023-05-18: Time Extended – From follow-up inspection 2023-05-22: Time Extended – From follow-up inspection 2023-07-20: Time Extended

High Priority – – From initial inspection : High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. – From follow-up inspection 2023-05-18: Time Extended – From follow-up inspection 2023-05-22: Time Extended – From follow-up inspection 2023-07-20: Time Extended

Intermediate – – From initial inspection : Intermediate – Bar Handwash sink used for purposes other than handwashing, food debris in sink. – From follow-up inspection 2023-05-18: Time Extended – From follow-up inspection 2023-05-22: Time Extended – From follow-up inspection 2023-07-20: Time Extended

Intermediate – – From initial inspection : Intermediate – No plan review submitted and approved – bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. n Bar counter added totaling 85 seats. – From follow-up inspection 2023-05-18: Time Extended – From follow-up inspection 2023-05-22: Time Extended – From follow-up inspection 2023-07-20: 30 day time extension per supervisor Randy HicksTime Extended Time Extended

Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. – From follow-up inspection 2023-05-18: Time Extended – From follow-up inspection 2023-05-22: Time Extended – From follow-up inspection 2023-07-20: Time Extended