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Quick Stop Mini Market Latino Inc

5425 SHELDON RD TAMPA 33615 Tampa

Quick Stop Mini Market Latino Inc

Inspection Date 12/08/2023
Inspection Disposition Warning Issued

Inspection December 8th, 2023

Violations

Code Description
51-13-4

Basic – No Heimlich maneuver/choking sign posted. Warning

25-06-4

Basic – Single-service articles not stored inverted or protected from contamination

Take out food containers on prep table. Employee inverted. Corrected On-Site Warning

12A-19-4

High Priority – Employee washed hands with cold water. No hot water at least 85 F provided in handwash sinks. Warning

08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food

Raw chicken stored over cooked chicken in reach-in cooler. Employee rearranged items to prevent cross contamination. Corrected On-Site Warning

12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled

Observed employee handled raw beef burger then handled cooked beef burger and other ready to eat food without replace gloves and wash hands. Discussed with operator about proper hand wash and glove changing procedures. Repeat Violation Warning

03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit

Observed a container of raw bacon (62F – Cold Holding) stored on prep table. Employee moved into reach-in cooler. Corrective Action Taken Repeat Violation Warning

11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment

Provided by email. Corrective Action Taken Repeat Violation Warning

31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing

Observed a bag of whole lettuce stored in handwash sink. Employee removed. Corrected On-Site Warning

27-06-4

Intermediate – No hot running water at three-compartment sink. Ran hot water approximately 2 minutes, temped 76 F

nWater with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. nRan hot water approximately 2 minutes, temped 76 F. Repeat Violation Warning

31B-03-4

Intermediate – No soap provided at handwash sink. nNo handwashing sign provided at a hand sink used by food employees

1 of the 2 handwash sink. Repeat Violation Warning

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 02/01/2024

Report details

Business License ID 3952024

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