Pronto Pizza
Inspection August 10th, 2023 Emergency order recommended
Violations
Code | Description |
---|---|
14-01-5 |
Basic – Bowl or other container with no handle used to dispense food White bowl in container of salt. Employee removed. Corrected On-Site |
32-12-5 |
Basic – Covered waste receptacle not provided in women's bathroom In ladies room. |
12B-07-4 |
Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils Opened drink on shelf over cleaned dishes. nOpened drink over canned food items on can storage shelf Both were moved. Corrected On-Site Repeat Violation |
13-04-4 |
Basic – Employee with no beard guard and/or hair restraint while engaging in food preparation Two male employees with beards Also, one male employee with no hair restraint. Repeat Violation |
24-08-4 |
Basic – Equipment and utensils not properly air-dried – wet nesting Plastic pans on clean dish shelf. |
36-24-5 |
Basic – Hole in or other damage to wall Under pizza counter near front windows, missing portions of wall. |
10-01-5 |
Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container Handle of scoop in sugar in back kitchen area. Employee removed. Corrected On-Site |
23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust Shelves over prep table in back kitchen area soiled with grease and dust. nShelves over prep table in front kitchen area soiled with dust and grease. nPizza racks soiled with accumulated food debris Exterior of stove at front counter has grease build up. Repeat Violation |
16-46-4 |
Basic – Old labels stuck to food containers after cleaning Pans on clean dish shelf with old labels. Repeat Violation |
25-06-4 |
Basic – Single-service articles not stored inverted or protected from contamination To go trays on front counter. Manager flipped over. Corrected On-Site |
29-49-6 |
Basic – Standing water in bottom of reach-in-cooler In bottom of pizza make table. |
36-50-4 |
Basic – Unclean building components, attachments or fixtures Several stained tiles in back kitchen area. nWalls under pizza counter has food debris. Repeat Violation |
21-12-4 |
Basic – Wet wiping cloth not stored in sanitizing solution between uses One towel at front counter. |
02D-01-5 |
Basic – Working containers of food removed from original container not identified by common name Salt in back kitchen with no label. |
14-31-5 |
High Priority – Nonfood-grade bags used in direct contact with food In walk in cooler: bread stored in white "thank you" style bags. Repeat Violation Admin Complaint |
50-17-3 |
High Priority – Operating with an expired Division of Hotels and Restaurants license Expired 6/1/2023. Admin Complaint |
35A-05-4 |
High Priority – Roach activity present as evidenced by live roaches found One live roach on wall behind pizza rack at front counter. nTwo live roaches under pizza prep table at front counter. nTwo live roaches in cabinet under hand sink at front counter. Warning |
41-10-4 |
High Priority – Toxic substance/chemical improperly stored Windex bottle hanging next to canned food. Manager moved. Corrected On-Site Repeat Violation Admin Complaint |
02C-03-5 |
Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening Boiled eggs opened yesterday with no date mark. |
22-02-4 |
Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime Interior of reach in cooler containing dough soiled with food debris. Repeat Violation |
31B-05-4 |
Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels Sink near back door. Manager placed roll of towels on top of non working dispenser. Corrective Action Taken Repeat Violation |
- Ownership Changed: Current
- Rank:
- Expiration Date: 06/01/2024
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