Popeyes Louisiana Kitchen #149
Inspection July 10th, 2023 Administrative complaint recommendedAn inspection has identified serious non-compliance issues that have not been promptly corrected or that pose a significant public health risk.
Violations
Code | Description |
---|---|
36-32-5 |
Basic – Ceiling/ceiling tile shows damage or is in disrepair Water draining into restaurant from ceiling in server area/ prep area Admin Complaint |
36-34-5 |
Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance Dust on ceiling and vents in kitchen and dining area Repeat Violation |
40-06-5 |
Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items Cell phone on stand with toaster |
24-08-4 |
Basic – Equipment and utensils not properly air-dried – wet nesting Wet clean dishes stacked on shelf above triple sink |
14-10-4 |
Basic – Equipment or utensils not designed or constructed in a durable manner Torn gasket on sandwich prep coolernTorn gasket on reach in cooler in service area Repeat Violation |
36-22-4 |
Basic – Floor area(s) covered with standing water Standing water in kitchen and server area Repeat Violation |
36-17-5 |
Basic – Floor tiles missing and/or in disrepair Floor tiles missing in kitchen and server area Repeat Violation |
23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust Fan covers in walk in cooler nStorage racks in walk in cooler nSoiled gasket on reach in cooler in server area Repeat Violation |
08B-02-4 |
High Priority – Displayed food not properly protected from contamination Water leaking from ceiling due to rainy weather. Water is leaking onto food preparation area from ceiling where Cooked chicken, French fries, biscuits are stored in a heated area until ordered. This area is located across from registers. There is four section in this area where food can be stored the two middle sections have the water draining in that area, the two outer sections can safely hold food products without any contamination. Admin Complaint |
35A-02-6 |
High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area One fly in ware washing area |
29-42-4 |
High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet Vacuum breaker missing After splitter on non chemical side Repeat Violation Admin Complaint |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses No proof provided at inspection, e,ailed operator employee reporting form during inspection |
- Ownership Changed: Current
- Rank:
- Expiration Date: 06/01/2024
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