Pollos Rocoto

Basic – – From initial inspection : Observedn- From initial inspection : Basic – Food stored on floor

Fry oils stored on floor at back storage room. Warningn- From follow-up inspection 2023-10-10: Time Extendedn- From follow-up inspection 2023-12-12: Time Extended – From follow-up inspection 2024-01-16: Fry oils stored not 6 inches above floor in dry storage room. Time Extended

Basic – – From initial inspection : Observedn- From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees

Both handwash sinks at front and kitchen. Warningn- From follow-up inspection 2023-10-10: Time Extendedn- From follow-up inspection 2023-12-12: Time Extended – From follow-up inspection 2024-01-16: Time Extended

Intermediate – – From initial inspection : Observedn- From initial inspection : Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans andnplan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submittednAND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/planreview/.nAccording to the approved plan on 09/16/2019, the establishment built a wall between front handwash sink and oven in kitchen, walk-in cooler addednoutside on mop sink area, mop sink relocated, new storage room built outside connected to walk-in cooler and kitchen, multiple cooler and storagenshelves with food items stored in the newly built area, observed employee prepping Flans on prep table in the new storage area, no handwash sinknobserved in the new room, wall and ceiling are smooth, the floor is not seal. Warningn- From follow-up inspection 2023-10-10: Time Extendedn- From follow-up inspection 2023-12-12: Time Extended – From follow-up inspection 2024-01-16: Time Extended