Peppo
Peppo
Inspection Date | 11/20/2023 |
Inspection Disposition | Warning Issued |
Inspection November 20th, 2023
Violations
Code | Description |
---|---|
08B-38-4 |
Basic – Food stored on floor Observed various foods being stored on floor throughout kitchen area. Warning |
08B-42-4 |
Basic – Food stored outside. nObserved cases of sodas and raw meat stored on floor outside. Warning |
22-16-4 |
Basic – Reach-in cooler interior have accumulation of soil residues. Warning |
50-17-3 |
High Priority – Operating with an expired Division of Hotels and Restaurants license. As of 10/1/23. Warning |
08A-20-5 |
High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature Observed raw chicken being stored on top of raw beef. Located in reach in cooler. Warning |
11-27-4 |
Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed and emailed form to operator. Corrective Action Taken Warning |
31A-09-4 |
Intermediate – Handwash sink not accessible for employee use at all times Observed various cleaning supplies being stored in hand washing sink. Located in kitchen area. Warning |
53A-01-7 |
Intermediate – Manager or person in charge lacking proof of food manager certification. Warning |
53B-01-5 |
Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. Corrective Action Taken Warning |
- Ownership Changed: Delinquent
- Rank:
- Expiration Date: 10/01/2023
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