Peppa Seed
Inspection October 27th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.
Violations
Code | Description |
---|---|
13-04-4 |
Basic – Employee with no beard guard/restraint while engaging in food preparation Employee in kitchen not wearing beard guard. |
08B-38-4 |
Basic – Food stored on floor Bags of raw oxtail on floor of walk in freezer and buckets of raw vegetables and pork tails on floor in walk in cooler. Repeat Violation |
02D-03-4 |
Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food Labels on juices prepared on site missing address and date packaged. New labels present, manager using up last of old labels. |
02D-01-5 |
Basic – Working containers of food removed from original container not identified by common name Containers of sugar, cornmeal, and flour in dry storage not labeled. Employee labeled. Corrected On-Site |
08A-17-6 |
High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged In walk in freezer, bags of raw oxtail above open cases of lobster tails and shrimp. Manager inverted all items for proper separation. Corrected On-Site |
11-27-4 |
Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment Bulletin printed and provided. Corrected On-Site Repeat Violation |
16-37-1 |
Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths Unable to locate chlorine test kit. |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2024
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