Paris Bistrot
Inspection September 5th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.
Violations
Code | Description |
---|---|
22-20-5 |
Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin Observed soiled ice drop tray inside ice machine by back door. |
36-36-4 |
Basic – Ceiling tile missing Observed missing ceiling tile over reach in freezer at back room. |
36-34-5 |
Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance Observed ceiling vent over back door with heavy build up of dirt. |
24-07-4 |
Basic – Cleaned and sanitized equipment or utensils not properly storednObserved in use utensils stored in room temperature dirty water. |
50-09-4 |
Basic – Current Hotel and Restaurant license not displayed Observed current license not displayed or in establishment. Validated on line. n Corrective Action Taken |
36-17-5 |
Basic – Floor tiles missing and/or in disrepair Observed 22 missing floor tiles in front of ice machine. |
10-20-4 |
Basic – In-use tongs stored on equipment door handle between uses Observed tongs on oven handle. |
36-04-5 |
Basic – Utility lines are unnecessarily exposed Observed exposed electrical lines to electrical box and large open area around box on back wall. |
12A-13-4 |
High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands Observed employee handling dirty dish ware then to clean without washing hands, no gloves. nOperator corrected.n Corrected On-Site Repeat Violation |
08A-17-6 |
High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged Observed raw chicken over beef in reach in freezer, left door. |
22-02-4 |
Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime Observed can opener heavily soiled. |
31B-02-4 |
Intermediate – No paper towels or mechanical hand drying device provided at handwash sink Observed paper towel dispenser not working and empty, soap dispenser not easily accessible at hand washing sink in between coolers. n Corrected On-Site |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2023
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