Panera Bread 4189

Basic – Accumulation of debris on exterior of warewashing machine

The exterior corners of dish machine. Repeat Violation

Basic – Clean equipment/dishware/utensils stored below soap or paper towel dispenser exposing the items to drips from people's hands

Coffee funnels under paper towel dispenser by Handwash sink next to coffee makers. Repeat Violation

Basic – Equipment in poor repair

Flavored tea dispensing equipment in lobby the lids are cracked/disrepair.

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust

The table holding hot holding box on front line the legs are soiled. nThe area around the can opener attachment on table in prep area is soiled. nDisplay reach in cooler behind front counter on the small sliding doors the tracks are soiled. Repeat Violation

Basic – Old food stuck to clean dishware/utensils

One plastic container on clean table in prep area with an old piece of food on container.

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. nbutter (73F – Cold Holding) small packs of butter in container sitting on top of ice, operator stated they are pulled for lunch then new ones are placed there for dinner. Item has been out of cooler for 30 minutes, operator added water to ice to make an ice bath. Corrective Action Taken Repeat Violation Admin Complaint

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime

Cutting board hanging on rack in middle dish/prep area is stained. nHot water dispensing spout on unit in lobby by coffees. Repeat Violation