Pane Rustica
Inspection Date | 09/05/2023 |
Inspection Disposition | Inspection Completed – No Further Action |
Inspection September 5th, 2023
Violations
Code | Description |
---|---|
14-01-5 |
Basic – Bowl or other container with no handle used to dispense food nBowl without a handle use inside peppercorn bin. Manager removed bowl. Corrected On-Site |
10-17-4 |
Basic – In-use knife/knives stored in cracks between pieces of equipment nKnife stored between reach in cooler and wall in pizza station. Owner removed knife and placed at dishwasher. Corrected On-Site |
10-20-4 |
Basic – In-use tongs stored on equipment door handle between uses nTongs hanging on oven door handle on cooks line. Chef removed tongs and placed at dishwasher. Corrected On-Site |
23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust nGaskets inside pantry reach in cooler are soiled. |
12B-13-4 |
Basic – Opened employee beverage container in a cold holding unit with food to be served to customers nEmployee drink stored inside reach in cooler in pizza station. Owner discarded drink. Corrected On-Site |
29-11-4 |
Basic – Water leaking from pipe and/or faucet/handle nLeaking pipe underneath dishwasher. Leaking pipe fixed during inspection. Corrected On-Site |
21-38-4 |
Basic – Wiping cloth sanitizing solution stored on the floor nSanitizer bucket stored on floor on cooks line Chef place sanitizer inside double bucket. Corrected On-Site |
03F-02-5 |
High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. nnPizza on display has no time stamp. Manager added proper time stamp to pizza. Corrected On-Site |
29-34-4 |
High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb nMop sink has a splitter with no Backflow protection device. Repeat Violation |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses nEmailed operator employee health agreement. Corrective Action Taken |
- Ownership Changed: Delinquent
- Rank:
- Expiration Date: 02/01/2024
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