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Origami

1075 DUVAL ST C3 KEY WEST 330403161 Key West
Inspection Date 09/29/2023
Inspection Disposition Inspection Completed – No Further Action

Inspection September 29th, 2023

Violations

Code Description
14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired

Reach-in cooler next to triple sink unable to maintain temperature of 41F and below. Ambient temperature 48F. Observed large mass of ice in back of reach-in cooler. Operator removed TCS food from cooler and placed in nearby cooler until unit is serviced Corrective Action Taken

06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package

Raw thawed fish labeled to remove fish from packaging still in sealed packaging. Discussed with operator. Operator placed slit in packaging. Corrective Action Taken

08B-38-4

Basic – Food stored on floor

Plastic bucket of soy sauce and bin with sealed bags of sugar stored on floor in storage area.

03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit

raw chicken (48F – Cold Holding)in reach-in cooler next to triple sink. Operator stated chicken was placed in cooler earlier today from freezer. Operator removed chicken and placed in nearby cooler to chill. Corrective Action Taken

41-10-4

High Priority – Toxic substance/chemical improperly stored

Spray can containing toxic substance stored next to can of beans. Operator removed can of oven cleaner to properly store. Corrected On-Site

31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing

Hand wash sink in kitchen area next to triple sink used to store supplies.

31B-03-4

Intermediate – No soap provided at handwash sink

No soap at hand wash sink at bar area. Operator replenished soap at hand wash sink. Corrected On-Site

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 10/01/2024

Report details

Business License ID 5402194

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