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Orient Express Restaurant

510 E JACKSON ST TAMPA 33602 Tampa
Inspection Date 10/11/2023
Inspection Disposition Inspection Completed – No Further Action

Inspection October 11th, 2023

Violations

Code Description
23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles.

13-03-4

Basic – Employee with no hair restraint while engaging in food preparation.

24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Discussed with operator proper air drying of clean equipment. operator moved to dish are to have re washed and air dried.

36-73-4

Basic – Floor soiled/has accumulation of debris. Floors and walls soiled with debris.

23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of equipment soiled

21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. 10 ppm operator states they will add more bleach.

02D-01-5

Basic – Working containers of food removed from original container not identified by common name. No items in long term reach in coolers marked

08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over sauce packets, operator moved them. Corrective Action Taken

02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. All items in long term reach in coolers not marked

  • Ownership Changed: Delinquent
  • Rank:
  • Expiration Date: 02/01/2024

Report details

Business License ID 3911962

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