Ok Corral Gun Club

Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices

Approximately 10 dead small flying insects on fly ribbon at walk in cooler door. Operator removed. Corrected On-Site Warning

Basic – Cutting board has cut marks and is no longer cleanable on line. Warning

Basic – Dead roaches on premises

One dead roach in hallway by silverware area. Operator removed. Corrected On-Site Warning

Basic – Floor not cleaned when the least amount of food is exposed under pot and pans storage, behind stack oven. Warning

Basic – No handwashing sign provided at a hand sink used by food employees at large stall with hand washing sink, male and female restrooms. Warning

Basic – Wall soiled with accumulated grease, food debris, and/or dust at the triple sink. Warning

High Priority – Dented/rusted cans present. See stop sale

Two cans of refried beans and one can of mango dented on sides. Operator removed. Corrective Action Taken Warning

High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Warning

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area

Two small flying insects at dishwasher area, not landing on food. Repeat Violation Warning

High Priority – Pesticide/insecticide labeled for household use only present in establishment. Sticky trap in dry storage. Operator removed. Corrected On-Site Warning

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Diced ham on front line at 55 F. Operator placed ice on item for rapid cooling. Item tested at 41 F. Operator also put lids on items after lunch rush.. Corrected On-Site Warning

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink at bar. Operator placed paper towels at bar. Corrected On-Site Warning

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator signed form, and will have other employees sign. Corrective Action Taken Warning

Intermediate – No soap provided at handwash sink at bar. Operator placed soap at bar. Corrected On-Site Warning