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Ohho Ramen Dim Sum

3455 NE 163 ST NORTH MIAMI BEACH 33160 North Miami Beach

Ohho Ramen Dim Sum

Inspection Date 12/06/2023
Inspection Disposition Inspection Completed – No Further Action

Inspection December 6th, 2023

Violations

Code Description
14-01-5

Basic – Bowl or other container with no handle used to dispense food

Observed cup with no handle being used to dispense flour.
08B-38-4

Basic – Food stored on floor

Observed various buckets of food being stored on floor in kitchen area and walk in cooler.
10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Located between prep table and reach in cooler.
10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Located on stove door.
21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board.
03A-03-5

High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Located on prep table at ambient temperature of 69°F. As per manager egg had only been out for about 1 hour. Manager moved to reach in cooler. Corrected On-Site
31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times

Observed bucket being stored in hand washing sink. Manager removed. Corrected On-Site

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 10/01/2024

Report details

Business License ID 2323327

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