Mr. B’s Cafe
Inspection Date | 08/08/2023 |
Inspection Disposition | Warning Issued |
Inspection August 8th, 2023
Violations
Code | Description |
---|---|
50-09-4 |
Basic – Current Hotel and Restaurant license not displayed. Warning |
14-09-4 |
Basic – Cutting board has cut marks and is no longer cleanable. Repeat Violation Warning |
13-03-4 |
Basic – Employee with no hair restraint while engaging in food preparation. Warning |
14-38-4 |
Basic – Food storage container/container lid cracked or broken. Lids on roller containers cracked. Warning |
36-24-5 |
Basic – Hole in or other damage to wall. Near front kitchen swinging door and prep reach-in-cooler due from an accident outside. Warning |
51-18-6 |
Basic – No copy of latest inspection report available. Warning |
02D-01-5 |
Basic – Working containers of food removed from original container not identified by common name. Warning |
03A-02-5 |
High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk-in-cooler Fish (49F – Cold Holding); Dairy (49F – Cold Holding); Beef (49F – Cold Holding); Poultry (49F – Cold Holding); Plant Foods (49F – Cold Holding) Warning |
53A-01-7 |
Intermediate – Manager or person in charge lacking proof of food manager certification. Romando Mathis Person In Charge Warning |
53B-01-5 |
Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning |
02B-02-5 |
Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Corrected On-Site Warning |
- Ownership Changed: Current
- Rank:
- Expiration Date: 02/01/2025
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