Motek Gables
Inspection Date | 01/05/2024 |
Inspection Disposition | Administrative complaint recommended |
Inspection January 5th, 2024
Violations
Code | Description |
---|---|
22-20-5 |
Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance inside the ice machine. |
08B-38-4 |
Basic – Food stored on floor. Observed plastic container with fruits stored on the floor at the bar area. Employee moved it . Corrected On-Site Repeat Violation |
10-20-4 |
Basic – In-use tongs stored on equipment door handle between uses. Observed in oven handles. Employee moved them. Corrected On-Site |
21-04-4 |
Basic – In-use wet wiping cloth/towel used under cutting board. Observed wet towel under cutting board at the expo station. Employee removed them. Corrected On-Site |
31B-04-4 |
Basic – No handwashing sign provided at a hand sink used by food employees. Missing hand washing sign at all hand sinks located at the bar area. |
14-86-1 |
High Priority – Non-food grade paper/paper towel used as liner for food container. Observed no food grade towels used to cover the pita bread . |
50-17-3 |
High Priority – Operating with an expired Division of Hotels and Restaurants license. Establishment open and serving food at the time of the inspection. Admin Complaint |
53A-03-7 |
Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Adriana Boza National Registry 5/18/2023. |
31A-11-4 |
Intermediate – Handwash sink used for purposes other than handwashing. Observed a funnel inside the hand sink at the bar. Employee moved it and washed it. Corrected On-Site |
14-14-4 |
Intermediate – Nonfood-grade basting brush used in food. Observed non food grade brush used for oil at the pita station. The brush was discarded. Corrected On-Site |
- Ownership Changed: Delinquent
- Rank:
- Expiration Date: 10/01/2023
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