Moes Southwest Grill #1427
Moes Southwest Grill #1427
Inspection Date | 01/17/2024 |
Inspection Disposition | Inspection Completed – No Further Action |
Inspection January 17th, 2024
Violations
Code | Description |
---|---|
22-20-5 |
Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin Soiled deflector plate in ice machine located: rear kitchen. |
23-24-4 |
Basic – Buildup of food debris/soil residue on equipment door handles Soiled exterior of equipment including handles to coolers. |
13-07-4 |
Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food Food service employees with bracelets/ large jewelry. |
13-03-4 |
Basic – Employee with no hair restraint while engaging in food preparation Ineffective hair restraint on frontline employee. |
36-73-4 |
Basic – Floor soiled/has accumulation of debris Soiled floors in walk in cooler and under racks and at drive through line. |
23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust Soiled exterior of food containers lids. Kitchen. nSoiled counters and shelves in kitchen. |
03A-02-5 |
High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit At frontline display chill box: nShredded cheese 50°. nPico de gallo 48° nLettuce 50°. nPerson In Charge said items placed about 1 hr before. Items Moved by manager. Corrective Action Taken |
53B-13-5 |
Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233 No proof of employee training for some employees. |
- Ownership Changed: Current
- Rank:
- Expiration Date: 06/01/2024
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