Milanos Kosher Restaurant
Rosetta Bakery
Inspection Date | 01/17/2024 |
Inspection Disposition | Inspection Completed – No Further Action |
Inspection January 17th, 2024
Violations
Code | Description |
---|---|
08B-38-4 |
Basic – Food stored on floor. Observed two large plastic containers with cooking oil on the floor. The manager put the oil on a shelf. Corrected On-Site |
36-27-5 |
Basic – Wall soiled with accumulated grease, food debris, and/or dust. |
42-01-4 |
Basic – Wet mop not stored in a manner to allow the mop to dry. The manager inverted the mop over the mop sink. Corrected On-Site |
02D-01-5 |
Basic – Working containers of food removed from original container not identified by common name. Observed a spray bottle with liquid eggs. |
22-49-4 |
High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed the dish machine sanitizer at 0.00 ppms, The manager is going to use the triple sink to sanitize. Corrective Action Taken |
08A-05-6 |
High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw liquid eggs over butter in the walk-in cooler. |
31A-09-4 |
Intermediate – Handwash sink not accessible for employee use at all times. Observed a rack in front of the sink. The manager moved the rack. Corrected On-Site |
- Ownership Changed: Current
- Rank:
- Expiration Date: 10/01/2024
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