Miguelos Cafe & Bar
Miguelos Cafe & Bar
Inspection Date | 01/09/2024 |
Inspection Disposition | Emergency order recommended |
Inspection January 9th, 2024
Violations
Code | Description |
---|---|
16-21-4 |
Basic – Accumulation of debris on exterior of warewashing machine. Warning |
50-09-4 |
Basic – Current Hotel and Restaurant license not displayed. Warning |
40-06-5 |
Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.Employee purse and jacket on top of medalla beer and crush soda located on bar area. Corrected On-Site Warning |
24-08-4 |
Basic – Equipment and utensils not properly air-dried – wet nesting.Plastic containers stored over dish machine. Warning |
14-13-4 |
Basic – Food-contact surface not smooth and easily cleanable.Wood mortar pestle use to make mofongo. Warning |
10-20-4 |
Basic – In-use tongs stored on equipment door handle between uses. Corrected On-Site Warning |
22-16-4 |
Basic – Reach-in cooler interior/shelves have accumulation of soil residues.Debris in reach in cooler across from grill. Warning |
21-10-4 |
Basic – Soiled dry wiping cloth in use.Soiled towels on floor by hand sink in cook line. Corrected On-Site Warning |
12A-07-5 |
High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food.Employee put gloves to reheat rice with out washing hands. Warning |
27-12-4 |
High Priority – Establishment operating with no potable running water.Facility open and had a table of six seating and waiting to be served. Admin Complaint |
52-01-4 |
Intermediate – Identity of food or food product misrepresented.Operator selling squid salad as octopus salad. Inspector ask for a invoice or product bag. Ingredients states octopus style cooked squid . Warning |
53B-01-5 |
Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning |
27-11-4 |
Intermediate – No running water at mop sink. Admin Complaint |
27-09-4 |
Intermediate – No running water at three-compartment sink. Admin Complaint |
27-01-4 |
Intermediate – Temporary interruption – no alternative supply of water provided.Facility water shut off and facility operating with out water. Warning |
- Ownership Changed: Current
- Rank:
- Expiration Date: 04/01/2024
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