Migi Sushi Asian Cafe
Inspection July 31st, 2023 Administrative complaint recommendedAn inspection has identified serious non-compliance issues that have not been promptly corrected or that pose a significant public health risk.
Violations
Code | Description |
---|---|
35B-01-4 |
Basic – Observed: Exterior door has a gap at the threshold that opens to the outside. Exterior door has a gap at the threshold that opens to the outside on west end of kitchen. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Corrected On-Site Repeat ViolationnPriority: Basic |
23-03-4 |
Basic – Observed: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust Observed in main kitchen area above wok station and fryers hood filters soiled with grease As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat ViolationnPriority: Basic |
08B-38-4 |
Basic – Observed: Observed multiple Food items stored on floor in Walk in cooler. Educated Person in charge on safe food storage. Person in charge removed all items from floor. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Corrected On-Site Repeat ViolationnPriority: Basic |
35B-03-4 |
Basic – Observed: Outer openings not protected with self-closing doors. Observed: Outer openings not protected with self-closing doors on west end of main kitchen area. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat ViolationnPriority: Basic |
08A-04-5 |
High Priority – Observed: Raw Chicken stored over unwashed produce. Educated Person in charge and emailed safe refrigerator storage to Person in charge in English and Spanish. Person in charge removed raw Chicken. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Corrected On-Site Repeat Violation Admin ComplaintnPriority: High Priority |
35B-13-4 |
Basic – Observed: Screening is not 16-mesh to the inch. Observed: Screening is not 16-mesh to the inch in main kitchen area on west end As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat ViolationnPriority: Basic |
25-05-4 |
Basic – Observed: Single-service articles improperly stored. Observed SS articles stored on floor in front of Sushi bar . Person in charge removed from the floor. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Corrected On-Site Repeat ViolationnPriority: Basic |
25-06-4 |
Basic – Observed: Single-service articles not stored inverted or protected from contamination Person in charge inverted all. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Corrected On-Site Repeat ViolationnPriority: Basic |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2024
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