Mcdonald’s #749
Inspection August 28th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.
Violations
Code | Description |
---|---|
16-21-4 |
Basic – Accumulation of debris on exterior of warewashing machine. |
12B-07-4 |
Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On food counter p, mgr removed it Corrected On-Site |
40-06-5 |
Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone on prep counter, mgr removed it Corrected On-Site |
13-07-4 |
Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Cook has watch and wristband |
13-03-4 |
Basic – Employee with no hair restraint while engaging in food preparation. Mgr handling rehydrated onions and another mgr scooping hash browns Repeat Violation |
23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket in reach in cooler with dairy Repeat Violation |
12A-12-4 |
High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Employee grabbed raw fish then remove gloves and grabbed clean container to pour cooked chicken, explains to her and she washed hands Corrected On-Site |
08A-20-5 |
High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw shelled eggs on shelf above raw bacon, drawer unit, also raw chicken on shelf above raw fish in upright freezer, mgr rearranged Corrected On-Site |
13-06-4 |
Intermediate – Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Mgr scooping hash browns, she got gloves Corrected On-Site |
11-27-4 |
Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one, mgr could not find it Corrected On-Site |
31A-11-4 |
Intermediate – Handwash sink used for purposes other than handwashing. Ice in hand sink by drive thru |
31B-02-4 |
Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Hand sink by drive thru, mgr placed some Corrected On-Site |
46-01-4 |
Marked exit/path to marked exit blocked. For reporting purposes only. With bread cart, mgr moved it Corrected On-Site |
- Ownership Changed: Current
- Rank:
- Expiration Date: 06/01/2024
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