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Mb Grill

11001 US HWY 19 N CLEARWATER 33764 Clearwater

Mb Grill

Inspection Date 01/08/2024
Inspection Disposition Inspection Completed – No Further Action

Inspection January 8th, 2024

Violations

Code Description
22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine soiled with black mold like debris. Employee cleaning area. Corrective Action Taken Repeat Violation

08B-20-4

Basic – Damaged/spoiled/recalled food not properly segregated. Dented can of mushrooms on dry storage shelf with foods to be served to the public. Repeat Violation

35A-03-4

Basic – Dead roaches on premises. 2 dead roaches on floor near water heater. Employee discarded, cleaned and sanitized area. Corrective Action Taken Repeat Violation

12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on tea dispenser in front counter area. Employee removed drink. Corrected On-Site Repeat Violation

14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer floor has build up of ice. Employee removing ice. Corrective Action Taken Repeat Violation

22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of toaster oven on cook linensoiled with burnt on food debris.

08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed produce stored in walk in cooler over cooked pasta. Employee moved produce to separate shelf. Corrected On-Site

29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Faucet leaking in hand sink in front counter area.

01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Dented can of mushrooms on dry storage shelf with foods to be served to the public. Repeat Violation

12A-29-4

High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched screw driver then to clean single service take out box no hand wash. Employee educated and he washed his hands and put on gloves. Corrective Action Taken

22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Slicer blade soiled with food debris last used 1-6. Repeat Violation

31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink in front counter area. Employee replaced paper towels. Corrected On-Site Repeat Violation

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 02/01/2024

Report details

Business License ID 6218200

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