Mama Romanos

Basic – Current Hotel and Restaurant license not displayed. Corrected On-Site Warning

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Coach wallet on long cutting board at front counter. Corrected On-Site Warning

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch on employee prepping foods. Corrected On-Site Warning

Basic – Equipment and utensils not properly air-dried – wet nesting. Warning

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Water temped at 81f. Corrected On-Site Warning

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. nGaskets on various units nFIFO Slide can shelf heavily soiled

Drawers at cookline with interiors moderately soiled. Warning

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Warning

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. : raw chicken 44f, advised immediate cook or discard. Warning

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Corrected On-Site Warning

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning

Intermediate – Manager or person in charge lacking proof of food manager certification. No proof for HAROLD VALENTINE. Warning

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ no proof of manager training. Warning