Luke’s New York Bagels
Inspection August 18th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.
Violations
Code | Description |
---|---|
50-04-4 |
Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle No license number posted to outside of MFDV. |
23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust Hood vents above grill. |
03A-03-5 |
High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less Eggs stored on prep table next to grill at room temperature. Employee stated item placed on table 10 minutes prior. Inspector provided operator with time as a public health control paperwork. Manager stated item would be stored using time as a control going forward. |
22-02-4 |
Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime Cutting board on reach-in cooler next to three compartment sink. |
02B-02-5 |
Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service No consumer advisory posted. Inspector provided operator with consumer advisory, operator posted consumer advisory in window. Corrected On-Site |
- Ownership Changed: Current
- Rank:
- Expiration Date: 06/01/2024
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