Lime Fresh Mexican Grill
| Inspection Date | 12/01/2023 |
| Inspection Disposition | Inspection Completed – No Further Action |
Inspection December 1st, 2023
Violations
| Code | Description |
|---|---|
| 50-09-4 |
Basic – Current Hotel and Restaurant license not displayed. Observed license displayed expired December 1, 2022 |
| 40-06-5 |
Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on shelf with aluminum to go containers and single serve plates. Operator removed Corrected On-Site |
| 10-01-5 |
Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in salt container the handle in contact with salt. Operator removed Corrected On-Site |
| 03D-01-5 |
High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Observed refried beans (86-90F – Cooling) since 11:30am in walk-in cooler. nObserved black beans (90-98F – Cooling) since 11:45am in walk-in cooler Operator placed items in ice baths to quickly chill. Corrective Action Taken |
| 03A-02-5 |
High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded cheese (47F – Cold Holding)at front counter. Per operator less than four hours. Operator moved to walk in cooler. Corrective Action Taken |
| 03B-01-6 |
High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed white rice (115F – Hot Holding) per operator less than four hours. Operator move rice to reheat to 165F Corrective Action Taken |
| 31A-11-4 |
Intermediate – Handwash sink used for purposes other than handwashing. Observed sanitizer bucket stored in hand washing sink next to fryer. Operator removed Corrected On-Site |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2024
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