La Juquilita Restaurant

Basic – Bowl or other container with no handle used to dispense food

Bowl used as scoop in beans in walk-in cooler and in flour on bottom shelf of prep table. Warning

Basic – Ceiling/ceiling tile shows damage or is in disrepair

Ceiling tiles in kitchen has water-like damage. Warning

Basic – Current Hotel and Restaurant license not displayed

Establishment is displaying expired license. 02/01/2023.n Repeat Violation Warning

Basic – Cutting board has cut marks and is no longer cleanable

All cutting boards on kitchen. Warning

Basic – Dead roaches on premises

1 dead roach underneath table in dry-storage room

1 dead roach on baseboard wall in kitchen. Warning

Basic – Food stored on floor

5 gallons of cooking oil stored on floor near flat top grill. Repeat Violation Warning

Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling

Wall next to flat top grill and behind flat top grill. Warning

Basic – Ice buildup in reach-in freezer and/or walk-in freezer

Reach-in freezer in kitchen in front of reach-in coolers. Warning

Basic – In-use ice scoop stored on soiled surface between uses

Ice scoop stored on top of soiled ice machine in kitchen. Warning

Basic – In-use tongs stored on equipment door handle between uses

Tongs stored on oven door handle. Warning

Basic – Light not functioning

Light above reach-in coolers on cook line. Warning

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust

Top of ice machine in kitchen

Gaskets on reach-in coolers on cook line. Warning

Basic – Open dumpster lid. Warning

Basic – Reach-in cooler interior/shelves have accumulation of soil residues

Reach-in coolers on cook line. Warning

Basic – Soiled dry wiping cloth in use

Soiled dry wiping cloth stored on top of cutting board of reach-in cooler in kitchen. Warning

Basic – Standing water in bottom of reach-in-cooler

Reach-in coolers on cook line. Warning

Basic – Working containers of food removed from original container not identified by common name

Cooking oil in spray bottles in kitchen not labeled

Two containers of spices above reach-in cooler not labeled. Corrected On-Site Warning

High Priority – Roach activity present as evidenced by live roaches found

1 live roach in dry-storage room

1 live roach on wall in dry-storage. Warning

High Priority – Rodent activity present as evidenced by rodent droppings found

30 rodent droppings in room next to dry-storage

33 rodent droppings on floor in bar area. Warning

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit

nReach-in cooler at 2:31pmnnsliced tomatoes (66F – Cold Holding); cut lettuce (57F – Cold Holding); diced tomatoes (63F – Cold Holding); cut pork (60F – Cold Holding)nraw chicken (69F – Cold Holding); cooked beef (61F – Cold Holding); cooked chicken (61F – Cold Holding);nshredded mozzarella (56F – Cold Holding); sliced beef (51F – Cold Holding)nnWalk-in cooler at 2:45pmnmilk (45F – Cold Holding); eggplant (45F – Cold Holding); beans (45F – Cold Holding); butter (46F – Cold Holding) cheese sauce (45F – Cold Holding); flan (43F – Cold Holding)nnOperator placed items in reach-in freezer

Re temp at 3:30pmnSlice tomatoes 51fnCut lettuce 51fnDiced tomatoes 37fncut pork 53fnCooked chicken 52fncooked beef 53fnRaw chicken 55fnshredded mozzarella 53fnsliced beef 53fnnWalk-in cooler at 3:35pmnmilk 44fneggplant 44fnbeans 45fnbutter 45nQueso cheese 45fnflan 43fnOperator placed ice on items in walk-in cooler. Corrective Action Taken Repeat Violation Warning

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink

No paper towels at hand wash sink next to soda machine in kitchen. Warning

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses

No proof for recently hired employees. nEmailed operator employee health agreement

n Warning

Intermediate – No soap provided at handwash sink

Hand wash station located near walk-in cooler. Warning