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La Cabana Restaurant

5302 N ARMENIA AVE TAMPA 33603 Tampa
Inspection Date 10/04/2023
Inspection Disposition Warning Issued

Inspection October 4th, 2023

Violations

Code Description
36-36-4

Basic – Ceiling tile torn and missing. Warning

36-03-4

Basic – Cove molding at floor/wall juncture broken/missing

nFloor tiles missing and/or in disrepair. Back kitchen area nnHole in or other damage to wall. Warning

50-09-4

Basic – Current Hotel and Restaurant license not displayed. Warning

14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Warning

12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Warning

51-13-4

Basic – No Heimlich maneuver/choking sign posted. Warning

35B-05-4

Basic – Outer openings not protected during operation

nScreen in door torn/in poor repair. Warning

42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Warning

21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Warning

02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Warning

11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning

31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Operator using hand sink in back kitchen area to cut potatoes Warning

51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Warning

11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Foods in walk-in-coolers. Warning

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 02/01/2025

Report details

Business License ID 3917299

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