Kyoto
Inspection September 21st, 2023 Warning IssuedCertain violations were found that did not warrant immediate severe action like closure but were serious enough to require a warning.
Violations
Code | Description |
---|---|
35A-03-4 |
Basic – Dead roaches on premises. Observed approximately 14 dead roaches on floor of dry storage area, 2 on floor and 12 on stick trap. Warning |
23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gasket on reach in freezer in dry storage area. Warning |
29-49-6 |
Basic – Standing water in bottom of reach-in-cooler. Observed standing water in reach in cooler across from flat top grill. Warning |
29-20-5 |
Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed hand wash sink in hibachi area as slow draining. Warning |
14-31-5 |
High Priority – Nonfood-grade bags used in direct contact with food. Observed non food grade bag in direct contact with cut onions. Operator removed bag. Corrected On-Site Warning |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no signature on employee health agreements. Warning |
53B-05-5 |
Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all food training certificates as expired. Warning |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2023
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