Kae By Chef Landa
Inspection Date | 10/27/2023 |
Inspection Disposition | Warning Issued |
Inspection October 27th, 2023
Violations
Code | Description |
---|---|
36-24-5 |
Basic – Hole in or other damage to wall. Observed hole in wall by dishwashing machine. |
10-17-4 |
Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed knife between prep table and reach in cooler. |
35B-02-4 |
Basic – Insect control device installed over food preparation area. Observed bug zapper located over trays with clean plates and utensils. |
29-08-4 |
Basic – Plumbing system in disrepair. Hand wash sink in the dishwashing area. |
12A-07-5 |
High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Hand sink out of service. Employees at dishwashing station with no effective hand washing. |
27-16-4 |
Intermediate – Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Dishwashing area. |
- Ownership Changed: Current
- Rank:
- Expiration Date: 10/01/2024
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