Jz’s Fish Wing Cajun Seafood
Inspection Date | 01/31/2024 |
Inspection Disposition | Inspection Completed – No Further Action |
Inspection January 31st, 2024
Violations
Code | Description |
---|---|
22-20-5 |
Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Employee cleaned during inspection. Corrected On-Site |
14-01-5 |
Basic – Bowl or other container with no handle used to dispense food rice . Operator removed Corrected On-Site Repeat Violation |
10-01-5 |
Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. O in corn starch container handle in contact with corn starch. Operator removed Corrected On-Site Repeat Violation |
12B-13-4 |
Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee beverage store in Atosa reach in cooler. Operator removed. Corrected On-Site |
42-01-4 |
Basic – Wet mop not stored in a manner to allow the mop to dry.observed wet mop wet nesting in mop sink Repeat Violation |
02D-01-5 |
Basic – Working containers of food sugar removed from original container not identified by common name. Operator labeled Corrected On-Site |
12A-19-4 |
High Priority – Employee washed hands with cold water. Observed employee washing hands with cold water. Explained to employee the correct method for washing hands. Employee washed hands with hot and cold water. Corrected On-Site |
12A-20-4 |
High Priority – Employee washed hands with no soap. Operator employee washing hands with no soap. Explained proper hand washing procedures. Employee washed hands with soap. Corrected On-Site |
08A-20-5 |
High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken wings over fish. Operator moved fish to another shelf Corrected On-Site |
31A-11-4 |
Intermediate – Handwash sink used for purposes other than handwashing. Observed employee rinsing wiping cloth in hand sink. Explained to employee hand washing sink only for handwashing only. Corrected On-Site |
31B-02-4 |
Intermediate – No paper towels or mechanical hand drying device provided at handwash sink by three compartment sink. Operator provided Corrected On-Site |
41-17-4 |
Intermediate – Spray bottle containing toxic degreaser substance not labeled. Operator labeled Corrected On-Site |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2024
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