Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

Basic – Clean utensils, pots and pans not stored inverted or in a protected manner

n-equipment storage racks near 3 compartment sink

Basic – Current Hotel and Restaurant license not displayed

n-old license on wall put front

Basic – Employee with no beard guard/restraint while engaging in food handling/food preparation.

Basic – Exhaust/ventilation hood system not designed to prevent grease or condensation from dripping onto food, clean equipment and utensils

n-grease dripping , evidence from backsplash and no drip tray

Basic – Food not stored at least 6 inches off of the floor

n-case of plastic bottled waters on floor out front

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container

n-handle inside bulk rice bin

Basic – No container installed for catching grease from hood drip tray.

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust

n-hood filters above stoven-shelving above hand sink on cook line

Intermediate – Handwash sink used for purposes other than handwashing

n-sani bucket inside hand sink up front

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses

n-new employee, per operator. Advised of require to have employee health agreement signed off from first day for new employees.

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked

n-oxtail, other cooked foods inside stand up glass door cooler without date marks, manager stated from day prior

Intermediate – Spray bottle containing toxic substance not labeled.

Portable fire extinguisher gauge in red zone. For reporting purposes only

n-on wall inside dining area near bathrooms/back of house entryway