Jon Smith Subs
| Inspection Date | 01/23/2024 |
| Inspection Disposition | Inspection Completed – No Further Action |
Inspection January 23rd, 2024
Violations
| Code | Description |
|---|---|
| 08A-11-5 |
High Priority – Raw animal food stored over canned/bottled drinks nAt walk-in cooler; raw beef stored over case of bottled water Operator moved raw beef.n Corrected On-Site |
| 41-15-5 |
High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles nSanitizer Bucket (Chlorine 200+ppm).nOperator diluted to chlorine 100ppm.n Corrected On-Site |
| 53B-14-5 |
Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2024
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Los Altos Jalisco Llc
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Georgia Mae’s
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