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Jersey Mike’s Subs

2015 NW 43 ST GAINESVILLE 32605 Gainesville

Jersey Mike’s Subs

Inspection Date 12/05/2023
Inspection Disposition Inspection Completed – No Further Action

Inspection December 5th, 2023

Violations

Code Description
12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils

Beverage on prep table outside of walk in cooler.
40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items

Jacket on top of sodas in back area, operator moved jacket. Corrected On-Site
36-73-4

Basic – Floor soiled/has accumulation of debris

Under flat top behind front counter.
35B-02-4

Basic – Insect control device installed over food preparation area

Installed over the clean dishes on clean dish rack above Three compartment sink.
23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust

Deli cheese/meat cooler sliding door tracks. nSoda nozzle backsplash soiled. nThe oven door handle and oven door jam. nFan guard in walk in cooler.
03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. nlettuce (47F – Cold Holding); tomatoes (46F – Cold Holding) operator stated items have been out for 3.5 hours, he then placed items in walk in freezer.
31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing

At the beginning of inspection ice was in Handwash sink at front counter indicating the use of a dump sink.

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 06/01/2024

Report details

Business License ID 1103307

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