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James Joyce Irish Pub & Eatery

1724 E 8 AVE TAMPA 33605 Tampa

Inspection October 17th, 2023 Warning IssuedCertain violations were found that did not warrant immediate severe action like closure but were serious enough to require a warning.

Violations

Code Description
14-01-5

Basic – Bowl or other container with no handle used to dispense food. Ramekin in coleslaw. Repeat Violation Warning

24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Metal bowls on dish drying rack. Warning

14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting board in kitchen. Repeat Violation Warning

12B-07-4

Basic – Employee bag of chips on a food reach in cooler cutting board in kitchen. Repeat Violation Warning

40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on shelf over reach in cooler in kitchen. Repeat Violation Warning

36-17-5

Basic – Floor tiles missing and/or in disrepair. Throughout kitchen. Repeat Violation Warning

10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Tongs on oven door handle. Warning

23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of reach in coolers. Warning

12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Red Bull in reach in freezer. Warning

22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in coolers throughout kitchen. Repeat Violation Warning

14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface next to dry storage shelf. Repeat Violation Warning

29-49-6

Basic – Standing water in bottom of reach-in-cooler next to dry storage rack in kitchen with glass doors. Warning

08B-12-5

Basic – Stored food not covered. Cranberry sauce in reach in cooler. Warning

22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. Repeat Violation Warning

31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Green scrubby in handwash sink in kitchen across from fryer. Repeat Violation Warning

02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Egg rolls, hard boiled eggs and multiple items in reach in cooler. Warning

27-02-4

Intermediate – Well water testing report/documentation is not available upon request and drinking water permit expired. Warning

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 02/01/2024

Report details

Business License ID 3916152

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