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Irie Bay Jamaican Cuisine

10035 ADAMO DR E 10041 TAMPA 33619 Tampa
Inspection Date 10/02/2023
Inspection Disposition Inspection Completed – No Further Action

Inspection October 2nd, 2023

Violations

Code Description
36-73-4

Basic – Floor soiled/has accumulation of debris. Under three compartment sink and fryers.
08B-38-4

Basic – Food stored on floor. Frozen chicken on floor in kitchen. Operator relocated at time of inspection. Corrected On-Site
12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Employee soda in reach in cooler near kitchen door. Operator removed at time of inspection. Corrected On-Site
22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Bottom of reach in cooler near kitchen door. Repeat Violation
03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot holding: plantains 128 F,
22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Fryer baskets. Cutting boards in kitchen. Repeat Violation
31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink next to mop sink. Operator provided at time of inspection. Corrected On-Site Repeat Violation
02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Rice and oxtail in reach in cooler near kitchen door. Repeat Violation

  • Ownership Changed: Delinquent
  • Rank:
  • Expiration Date: 02/01/2024

Report details

Business License ID 3917255

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