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Indian Cuisine

3550 SW 34 ST STE A GAINESVILLE 32608 Gainesville

Inspection July 12th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.

Violations

Code Description
21-05-5

Basic – Cloth used as a food-contact surface.n Observed a cloth towel to be used as a dough contact surface.
08B-38-4

Basic – Food stored on floor.n Observed 2 bags of onions on the floor in dry storage. These were moved to a shelf and the kitchen. Corrected On-Site
23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.n Observed the 2 door reach-in cooler gasket is soiled.
24-17-4

Basic – Silverware/utensils dried with a towel/cloth.n Observed plates being dried with a cloth towel. The manager redirected the employee to allow them to air dry. Corrective Action Taken
01B-07-4

High Priority – Food with mold-like growth. See stop sale.n Observed an onion, prepped, that had mold like substance on it.
53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/n Observed Prashant lacking a current Certified Food Manager card.
22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime

Observed the can opener has dried food debris on the blade. This was moved to the 3 compartment sink. Corrected On-Site

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 06/01/2024

Report details

Business License ID 1103313

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