Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing a watch while preparing food.

Basic – Light shield damaged/in disrepair. Observed light shield missing for fluorescent lights by employee restroom. Repeat Violation

Basic – No Heimlich maneuver/choking sign posted. Operator printed a copy and hung up during inspection. Corrected On-Site

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed half bottle of water in reach in freezer. Operator removed bottle from freezer. Corrected On-Site

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Operator printed copy and hung up during inspection. Corrected On-Site Repeat Violation

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator printed copies and all employees signed a copy during inspection. Corrected On-Site Repeat Violation

Marked exit/path to marked exit blocked. For reporting purposes only. Observed front door in storage area marked exit blocked with equipment. Repeat Violation

Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Observed propane tank stored inside building by employee restroom. Operator removed from building. Corrected On-Site