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Hurricane Alley

529 E OCEAN AVE BOYNTON BEACH 33435 Boynton Beach
Inspection Date 01/26/2024
Inspection Disposition Inspection Completed – No Further Action

Inspection January 26th, 2024

Violations

Code Description
06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Reviewed thawing procedures – operator opened packages of tuna during inspection. Corrected On-Site
12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Operator removed open container from hot line prep table. Corrected On-Site
03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. hot line make table – Mahi (41F-54F – Cold Holding); butter (40F-55 – Cold Holding) not portioned or prepared today held in overfilled containers – operator split and moved to walk in cooler. Corrective Action Taken
31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Back room prep area – operator removed lemons from hand sink. Corrected On-Site

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 12/01/2024

Report details

Business License ID 6011434

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