Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Repeat ViolationWarning
05-09-4
Basic – No conspicuously located ambient air temperature thermometer in holding unit. Reach in cooler under steam well cooks line Warning
25-11-5
Basic – Single-service articles stored outside or in a room/shed that is not fully enclosed (open to outdoors/screened). Pizza boxes out back of restaurant by shed Repeat ViolationWarning
21-08-4
Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.tested 0 ppm retested to 200 pm Corrected On-SiteWarning
12A-09-4
High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee came from back door and did not change gloves while beginning food prep. Warning
03A-02-5
High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler under steam well table.Cold holding: cook noodles 47 f cook sausage 45 f lamb 47 f operator placed in freezer 2nd temp all to 43 f Warning
11-27-4
Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
31A-11-4
Intermediate – Handwash sink used for purposes other than handwashing. Pizza pan stored in hand washing sink Repeat ViolationWarning
53A-05-6
Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 4 employees no food manager
53B-01-5
Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
11-26-1
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed for operator and operator signed. Warning
02C-02-5
Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked noodles Warning
Taco Bus Taco Bus, 301, South Falkenburg Road, Country Inn, Tampa, Hillsborough County, Florida, 33619, USA
Hot Rocks Pizza 5915, Memorial Highway, Tampa, Hillsborough County, Florida, 33615, USA
Hyatt House Tampa Airport Westshore Hyatt House Tampa Airport / Westshore, 5308, Avion Park Drive, Paradise, Tampa, Hillsborough County, Florida, 33607, USA
The Steel Pan Catering 4908, East Broadway Avenue, Tampa, Hillsborough County, Florida, 33605, USA
Di Coffee Bar DI Coffee Bar, 214, East Davis Boulevard, Davis Islands, Tampa, Hillsborough County, Florida, 33606, USA
El Siloe Inc 6501, West Hillsborough Avenue, Sweetwater Creek, Tampa, Hillsborough County, Florida, 33634, USA
Don Pancho Tacos And Cerveza Llc 6803, North Armenia Avenue, Lowry Park Central, Tampa, Hillsborough County, Florida, 33604, USA
Kfc 3509, East Busch Boulevard, Elizabeth Court, Tampa, Hillsborough County, Florida, 33604, USA
The Bricks The Bricks Ybor, Historic Ybor, Tampa, Hillsborough County, Florida, 33605, USA
Country Inn & Suites Country Inn & Suites, 8109, Benjamin Road, Tampa, Hillsborough County, Florida, 33634, USA
Grillsmith Carrollwood 14303, N Dale Mabry Highway, Tampa, Hillsborough County, Florida, 33618, USA
Wright Gourmet House Ii 1200, South Dale Mabry Highway, Tampa, Hillsborough County, Florida, 33629, USA
