Heidi’s German Restaurant
Inspection October 3rd, 2023 Warning IssuedCertain violations were found that did not warrant immediate severe action like closure but were serious enough to require a warning.
Violations
Code | Description |
---|---|
31A-09-4 |
Intermediate – Handwash sink not accessible for employee use at all times. Observed hand wash sink in bar area blocked by tray. Operator removed tray. Corrected On-Site Warning |
03G-50-1 |
Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Observed establishment conducting reduced oxygen packaging with cured ham and raw meat. Warning |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2023
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