Geckos Grill & Pub

Basic – Bowl or other container with no handle used to dispense food.Observed soufflé cup in blue cheese dressing without handle. Employee corrected by removing. Corrected On-Site

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed tuna in Walkin Cooler defrosted and packaging not cut. Employee corrected by cutting bags. Corrected On-Site

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.Observed 2 cooks on line engaged in preparation wearing watches.

Basic – Wiping cloth sanitizing solution stored on the floor.Observed sanitizing bucket on floor at end of cooks line. Manager corrected by doubling bucket. Corrected On-Site

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food.Observed cook replacing gloves without wash on cook line.Cook washed hands before replacing gloves after education. Corrected On-Site

High Priority – Quaternary ammonium sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. Observed quaternary bucket on cook line at 100 ppm. Employee corrected to 200ppm. Corrected On-Site

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda nozzle at bar soiled. Bartender corrected by cleaning. Corrected On-Site